Dolphin Bay
Conch shells replace doorknobs at this restaurant where light colors and beach decor create a relaxed, Mediterranean atmosphere. Dolphin Bay is among the first of Taipei's restaurants to bring soup in an edible bread bowl to Taiwanese diners. An order of chowder in a bread bowl costs TWD160. There is a children's menu, a snack menu and a regular lunch and dinner menu. Set meals start at around TWD500 but you can opt to just sip on a drink or munch on some fried chicken … and imagine you are somewhere breezy.
10, Lane 13, Tian Mu West Road, Tian Mu, Taipei City 111 Taiwan
+886 (0)2 2873 8049
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